Managing Finance & Analytics
Fund Withdrawal Process
For clients integrated with Xendit or Stripe, read this short article to know how you can setup automatic payments.
For clients without any Xendit or Stripe accounts, your funds will be deposited to you on a weekly basis by our finance team, with a minimum withdrawal amount of:
- PHP 2,500
- IDR 1.000.000
If you have any questions about payments, please contact our support team at [email protected] or our in-app chat.

klikit Analytics
Dive into the Analytics feature to start making data-driven decisions to grow your business.
To access your analytics dashboard, simply log into your business owner account and check the analytics and analytics plus pages! These contain useful data that can help you understand how your business is performing — to guide you strategies on how to maintain or improve for growth. To know more about Analytics, check out this article.
Key Metrics for Success
Familiarize yourself with key metrics for success and profitability for klikit Webshop.
Here are a few that we find would be very helpful for you:
Key Metrics | |
Revenue and Sales | Shows the amount your restaurant earns, helping you set goals and see if your business is profitable. |
Revenue and Sales | Shows the amount your restaurant earns, helping you set goals and see if your business is profitable. |
Average Order Value (AOV) | Tells you the average amount customers spend, guiding how you price your menu and design promotions. |
Average Order Value (AOV) | Tells you the average amount customers spend, guiding how you price your menu and design promotions. |
Most Ordered Menu Categories, Items, and Modifiers | Highlights the most popular dishes and ingredients, helping you plan your menu and manage supplies better. |
Most Ordered Menu Categories, Items, and Modifiers | Highlights the most popular dishes and ingredients, helping you plan your menu and manage supplies better. |
Periods When Your Store Is Paused and Not Accepting Orders | Identifies peak and slow times, allowing you to schedule your staff efficiently and plan special offers to attract more customers during slow hours. |