Craving Japanese food but not sure where to go—or how much to spend? Whether you’re in the mood for flame-torched sushi, sizzling yakiniku, or classic comfort bowls, we’ve got you covered. Here are four Japanese restaurants in Manila that deliver on flavor and fit a range of budgets.
Kenshin
Photo courtesy of Google
If you’re hunting for affordable Japanese food in Manila, Kenshin is a solid pick. This laid-back izakaya-style joint offers all your favorites—ramen, donburi, yakitori, and sushi—at friendly prices. The vibe is casual, the servings are generous, and their highballs are a must. It’s perfect for a relaxed night out with friends.
💸 ₱400/head
✨ Must-try:
Mega Chicken Karaage (PHP 429) – A massive, boat-style platter of crispy, juicy karaage that’s great for sharing—or not.
📍 Multiple branches
Aburi X
In a sea of pricey options, Aburi X stands out as one of the more affordable Japanese restaurants in BGC—without skimping on quality or flavor. Known for its flame-torched rolls and vibrant combinations, Aburi X delivers bold, satisfying bites that hit the spot every time. It’s also the perfect spot to order Japanese takeaway when cravings hit.
✨ Must-try:
Kyoto Sampler (PHP 910) – 20 pieces of their greatest hits: Aburi California Roll, Salmon Aburi, Crazy Maki, and Spicy Tuna Roll. Great for sharing or solo indulgence.
💸💸 ₱400–₱60
📍 BGC and Alabang
Gyumon
Photos courtesy of TripAdvisor
For a legit yakiniku experience in Makati, Gyumon hits the mark. Grill premium cuts like short ribs and ox tongue right at your table, then dip them in their house-made sauce for that extra flavor punch. No gimmicks—just great meat, well done.
💸💸💸 ₱600–₱1,000/head — Gyumon
📍 Makati, Magallanes & Malate
✨ Must-try:
- Jo Karubi (₱880) – U.S. premium short ribs
- Jo Tanshio (₱650) – Thinly sliced ox tongue with a perfect bite
ICHŌ
Among the more premium Japanese restaurants in Manila, ICHŌ stands out for its quiet ambiance and top-notch ingredients. It’s where you go to celebrate something—or someone—or just indulge yourself. Sushi, sashimi, rice bowls… it’s all done with precision and flair, minus the fuss.
💸💸💸💸 ₱1,000+/head
✨ Must-try:
- Shake Ikura Don (PHP 860) – Salmon and ikura over rice = joy in a bowl
- Alligator Roll (PHP 350) – Creative without going too far
- Spicy Tuna Salad (PHP 550) – Light, fresh, and packed with umami
📍 Annapolis, San Juan
Got a favorite Japanese spot that’s not on the list?
Join the community of food lovers swapping recos, scribbles, and secret eats on the klikit app. Download now on the App Store or Google Play Store!
