{"id":741,"date":"2022-01-31T19:00:00","date_gmt":"2022-01-31T11:00:00","guid":{"rendered":"https:\/\/klikit.io?p=741"},"modified":"2023-10-16T09:24:26","modified_gmt":"2023-10-16T01:24:26","slug":"top-filipino-food-trends-for-2022","status":"publish","type":"post","link":"https:\/\/klikit.io\/learn\/blogs\/top-filipino-food-trends-for-2022\/","title":{"rendered":"Top Filipino Food Trends for 2022"},"content":{"rendered":"\t\t
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2022 has been a wild start so far, but that doesn\u2019t mean inspiration has been limited! From TikTok to Popcorn, chefs and culinary teams across the world are putting some of the best ideas on your plate. Let\u2019s dive into some of these trends\u2026<\/p>\n

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Creator Collaborations<\/strong><\/p>\n

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First there was the Travis Scott Meal<\/a> at McDonald’s Then BTS. Then J Balvin. Then Saweetie (probably the most popular \u2018remix\u2019 of McDonald\u2019s signature feasts). Most recently, Megan Thee Stallion showed off her signature “Hottie Sauce” at Popeye. Celebrity collaborations are creating a new revenue opportunity for restaurant chains and celebrities alike.<\/p>\n

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The appeal of creator collaborations works two ways, in favour of both the celebrity and the customer, with the fast food brand being the medium to deliver the goods. Not only does the customer get to enjoy what celebrities like to eat, at an affordable price, but it also makes the celebrity relatable! \u2018See, I love McDonalds too!\u2019<\/p>\n

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Most notable are the instructions celebrities have given to these fast food giants to give the meal their own flavour, vibe, style, and a touch of personality. These iota of suave changes are what makes the meals stand apart. The Travis Scott meal swapped tomato ketchup for barbecue sauce with fries, and BTS added Cajun and Sweet Chili dipping sauces to McDonald\u2019s famed Chicken McNuggets. So, who will be next? This is a trend we will continue to see in 2022.<\/p>\n

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TikTok Influences<\/strong><\/p>\n

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With TikTok surpassing 1 billion users in 2021, it’s no wonder that the latest social media platforms are bringing new food trends to the table. The app allowed users to connect through recipe and food challenges, even while the pandemic kept us at home.\u00a0 Social media trends can come and go very quickly, making it difficult for chefs to take advantage of them. But creating\u00a0 interactive, stunning and visually appealing food rooted in pop culture resonates and engages with customers ordering online.\u00a0<\/p>\n

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Some TikTok Food and Beverage Trends that you might find on the menu this year:<\/p>\n

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